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The Story Begins Across The Border In Mexico More Than 100 Years Ago, Where The Mora Family Resided. It Was There That They Developed A Love For Their Familys Recipes. The Moras Then Migrated To The U.S., Bringing Along Their Homeland In The Form Of Authentic Mexican Dishes. Gramma Moras Now Celebrates 35 Years Of Excellence!
The Story Begins Across The Border In Mexico More Than 100 Years Ago, Where The Mora Family Resided. It Was There That They Developed A Love For Their Familys Recipes. The Moras Then Migrated To The U.S., Bringing Along Their Homeland In The Form Of Authentic Mexican Dishes. Gramma Moras Now Celebrates 35 Years Of Excellence!
All our nachos start with house made tortilla chips topped with melted sharp cheddar and Monterey jack cheeses, lettuce, tomatoes, olives, pico de gallo, jalapenos, homemade queso, and garlic crema sauce
Dinners include choice of two sides: Mexican rice, sopa de fideo, or refried pinto beans
Dinners include choice of two sides: Mexican rice, sopa de fideo, or refried pinto beans. All enchiladas served with a garnish of lettuce, tomatoes, cheese, and olives
Dinners include choice of two sides: Mexican rice, sopa de fideo, or refried pinto beans
Dinners include choice of two sides: Mexican rice, sopa de fideo, or refried pinto beans
Served with choice of side
We offer delivery and takeout for this restaurant.
The Story Begins Across The Border In Mexico More Than 100 Years Ago, Where The Mora Family Resided. It Was There That They Developed A Love For Their Familys Recipes. The Moras Then Migrated To The U.S., Bringing Along Their Homeland In The Form Of Authentic Mexican Dishes. Gramma Moras Now Celebrates 35 Years Of Excellence!
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